![]() ![]() Gordon Ramsay gives a piece of his mind to improve the service. ![]() Inside the kitchen, he finds the staff moving around without wearing hats to keep their hair in. ![]() The salmon sashimi frozen pizza is revolting and to top it all there is hair in the green tower. He is disappointed to find the soup lukewarm, stale, and salty. However, Ashleigh the server, cautions against it.ĭespite that warning, Ramsay goes ahead and orders it along with a bowl of miso, green tower and salmon sashimi. The family and the business are steadily moving deep into debt.Īfter lending a listening ear to the troubles, Gordon Ramsay decides to sample the food.Īkira recommends a sushi pizza. The children are distressed too about the deteriorating business and family relations. ![]() Note – the restaurant seems to go by Sushi Ko, though some people also spell is Sushiko or Sushi-Ko.Įventually, crowds started thinning slowly and currently the tables are empty and the business is on the pathway of doom, which is why he asked for help with the Sushi Ko Kitchen Nightmares episode.Ĭhef Akira is understandably depressed about the state of affairs and his wife’s disapproval worsens it. Named after the popular Sushi Ko restaurant in Bel Air where Akira once worked, Akira’s Sushi Ko, in Thousand Oaks CA was once quite successful. Things are not going as well as they are supposed to be, either with the restaurant or the family, unfortunately. We meet Chef Akira, his wife Lisa, and their grown-up children Hana and Sammy in this episode. It was Season 3 Episode 12 of Kitchen Nightmares. Though the Sushi Ko Kitchen Nightmares episode aired in May 2010, the actual visit from Gordon Ramsay happened around a year earlier in mid-2009. Sushi Ko was a Thousand Oaks, California restaurant featured on Season 3 of Kitchen Nightmares. ![]()
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